Welcome to Bay Tree Restaurant
Bay Tree Restaurant, located at 116 High St, Kinver, is a charming gastropub known for its warm ambiance and exceptional cuisine. Guests rave about the delicate cauliflower Pakora and the Bay Tree Rossini, a fillet steak delicately prepared and accompanied by rich mushroom sauce. The restaurant's team is celebrated for their genuine hospitality, creating a welcoming environment that enhances the dining experience. From delightful chicken pâté to exquisite desserts like crème brûlée, every dish is crafted to perfection, ensuring that visitors leave with lasting memories. Bay Tree Restaurant truly stands out as a hidden gem in the Midlands, promising a delightful culinary adventure.
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116 High St, Kinver, Stourbridge DY7 6HL, United Kingdom Hotline: +44 1384 878888
Welcome to the delightful world of Bay Tree Restaurant, a hidden gem nestled in the heart of Kinver, Stourbridge. Located at 116 High St, DY7 6HL, this quaint gastropub offers more than just a meal; it delivers a warm embrace for the palate in an inviting, tastefully decorated setting.
From the moment you step through the door, you are greeted by an atmosphere that exudes comfort and charm. The friendly staff, including the notable Sharon, ensure that every diner feels right at home. With each plate, Bay Tree Restaurant creates a harmonious blend of traditional British and contemporary dishes, earning glowing reviews from patrons who rave about their unforgettable experiences.
One standout dish is the delicate cauliflower Pakora, praised for its exquisite flavor and elegantly designed presentation with an array of dips. For those looking for something heartier, the Bay Tree Rossini, featuring succulent fillet steak atop a rich pate croute, is not to be missed. The mushroom sauce elevates this dish, offering depth that has left guests marveling at the quality for a gastropub of its kind.
Patrons share tales of bliss including the beef Wellington, described as “absolutely gorgeous,” and the sweet yet complementary sauce that enhances the overall experience. The desserts also leave a lasting impression, with the creme brulee and treacle pudding receiving high praise for their lightness and flavor—many noting them to be superior to those found at famous steakhouses.
What truly sets Bay Tree apart is not just the food, but the experience itself. The dedication of the team, including chef Barry, who personally checks in on diners, reflects a commitment to genuine hospitality. This level of service, coupled with excellent food and an extensive beverage selection, ensures that every visit feels special, regardless of the occasion.
Whether celebrating an anniversary or simply enjoying a meal with friends or family, the Bay Tree Restaurant has proven to be a remarkable choice, leaving visitors eager to return for more culinary delights in this charming village setting. Don’t just take our word for it; experience the magic of Bay Tree yourself, and create memories over a meal that you won't soon forget.
For reservations, feel free to call +44 1384 878888. Your taste buds will thank you!
I dine out a lot when away with work and this is one of the best meals I’ve had. An unassuming little gastropub / restaurant which is tastefully decorated and offers a superbly warm and friendly welcome and seriously delicious food. Can whole heartedly recommend the delicate cauliflower Pakora starter with equally delicious dips elegantly placed on the plate. The Bay Tree Rossini (fillet steak on a pate croute with rich mushroom sauce), was amazing. For 26 I was expecting it to be good but this - for a little eatery in an off-the-beaten-track Midlands village - was superb. The service was genuine but unobtrusive and even the chef came out to see if the dinner was enjoyable. Highly recommended.
First time in the Bay tree and it didn’t disappoint. Sharon gave a warm welcome into a cosy, comfy atmosphere. I had the chicken pate, it was the first time I have tried chicken pate and it was absolutely beautiful. I will continue to try this again. For my main it was the beef wellington, again never had this before and it was absolutely gorgeous, I did think the sauce was sweet on its own but with the rest of the food it really compliments the whole meal. Then finally I had the creme brulee and it was better then Miller and Carter. So much lighter and so was the treacle pudding. Service was always spot on and nothing was out of their way. Thank you Bay Tree for helping making memories for me and my partner. We will be coming back again.
Fantastic country restaurant, excellent food and wine and the staff were superb! It was my first visit after my mum Siobhan had raved about it! Huge thanks to all the staff Emily, Beck, Bea, Izzy, Alice, Gill, Damon and Barry. They’ve clearly worked hard to make this a welcoming space with a really warm atmosphere.
Amazing restaurant and staff! The food is incredible, everything we ordered was cooked to perfection, thank you to Barry and all of the staff tonight for their warm welcome and beautiful atmosphere.
Came here for an anniversary meal. The food was fabulous and staff were welcoming, polite and attentive. Will be returning
I had a fabulous birthday meal. On this particular day, they had some staffing issues, but we were kept up to speed. After lunch, the chef came round to every table and apologised for the delay, which the standard of food more than made up for.
Our party of 8 had a wonderful meal covering most of the menu. The food was excellent! Delightful staff! Nice beverage selection. Thank you.
Our first visit here, our meal was amazing. Pork belly for starter & pan fried chicken in white wine sauce with seasonal veg - highly recommend this place. Staff were all amazing , we can’t wait to come back